SOS!!!

The only thing I can think of would be maybe that the Western has sausage and the Eastern has Bacon.... But, I'm not really sure.. My boyfriend is a Chef and he said that might be it

Don't know what SOS is in Europe. In the U.S. Army it stands for Stuff On a Shingle.

In general, in the South we think of it as creamed chip beef.

http://www.able2know.com/forums/viewtopic.php?t=75659&highlight=western+eastern+breakfast

I like to eat Chinese for breakfast . . . although, occasionally, i'll have a Malay or two . . .

this question appears also on the 'englishclub' .
apparently a teacher has asked the students to explain the difference between eastern and western breakfasts !
i wonder if the teacher knows the difference - i'd like to know myself .
i think it's possible that the teacher wants the students to explain the difference between an 'eastern breakfast' (china , japan) and a 'western breakfast' (europe , north-america) .
a rather ambigous question imo.
hbg

Oh, wow! I bet you're right. I was thinking LA vs NYC.

Creamed chipped gravey was the formal name for SOS, of course. You know GIs.

ya cant get good weasel up here in MAine. Kinda stringy and after you skins em there isnt much meat left.


But seriously , I am Koo Koo for cocoa puffs

farmerman :
why don't you come over to eastern ontario , good rabbit hunting here - and we live right in the city .
btw rabbit has become rather expensive at the supermarket lately ; it's over $5 a pound now . so we usually wait to buy it when it's in the half-price bin - tastes just as good at half the price .
hbg

kinda partial to weasel. rabbits are just furrier rats

when we came to canada we used to buy rabbits for a dollar a piece from the kids that went rabbit hunting . those were the days - as i said : now it's $5 a pound ! highway robbery !
hbg