Dinner Anyone?

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Tonight we're having Ribeye Steak a la Plancha, Twice baked cheese potatoes, caesar salad or Tabouleh salad and perhaps asparagus wrapped in bacon.....

mmmmmmmmmmmm

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Type: Discussion • Score: 2 • Views: 556 • Replies: 15

[+1] - Swimpy - 01/22/2005a la Plancha?
[+1] - panzade - 01/22/2005On the iron is a straight translation. In Spain it's anything cooked on a griddle
[+1] - panzade - 01/22/2005Nuked some frozen mussels in garlic butter sauce and poured it over some pasta. Quick and easy, with toasted garlic bagels.
[+1] - JPB - 01/22/2005Mexican hamburger soup: an oldie but goodie from the 'Too Busy to Cook' section of Bon Apetite, December 1983. Yum!
[+1] - Swimpy - 01/22/2005I haven't eaten dinner yet. Don't know what I'm going to have.
[+1] - FreeDuck - 01/22/2005Steak and salad for me. Mixed greens with walnuts, grapes, and cranberries and my home made olive oil and balsamic vinegar dressing.
[+1] - CalamityJane - 01/22/2005FreeDuck I like Cranberries in my salad too, with Pecans and some Gorgonzola cheese. Tonight we had chicken with leek, carrots, and Zucchini.
[+1] - littlek - 01/22/2005I had corn chips and beer. Whoops.
[+1] - CalamityJane - 01/22/2005Well littlek, corn is nutritious and beer contains hops - also nutritious. YOu've got the daily requirements ;)
[+1] - littlek - 01/22/2005Of grain..... I am adding little low-fat spinach and soy cheese poppers. Ooooh boy, this is not a good food day for me.

a la Plancha?

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On the iron is a straight translation. In Spain it's anything cooked on a griddle

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Nuked some frozen mussels in garlic butter sauce and poured it over some pasta. Quick and easy, with toasted garlic bagels.

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Mexican hamburger soup: an oldie but goodie from the 'Too Busy to Cook' section of Bon Apetite, December 1983. Yum!

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I haven't eaten dinner yet. Don't know what I'm going to have.

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Steak and salad for me. Mixed greens with walnuts, grapes, and cranberries and my home made olive oil and balsamic vinegar dressing.

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FreeDuck I like Cranberries in my salad too, with Pecans and
some Gorgonzola cheese.

Tonight we had chicken with leek, carrots, and Zucchini.

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I had corn chips and beer. Whoops.

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Well littlek, corn is nutritious and beer contains hops - also
nutritious. YOu've got the daily requirements Wink

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Of grain..... I am adding little low-fat spinach and soy cheese poppers. Ooooh boy, this is not a good food day for me.

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Free Duck , my vinaigrette dressing.Is yours similar?

1/2 cup olive oil
1/3 cup balsamic vinegar
3 garlic cloves-crushed
1 tsp. dijon mustard
1/2 tsp. sugar
salt and pepper and a squeeze of lemon juice

Voila, my mom handed it down to me.

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Mine is pretty darn close to that. I don't put mustard or sugar, but I add crushed garlic cloves (or minced garlic if I'm feeling lazy) and salt and pepper. It's about half vinegar half oil. Deeelish.

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This snowy and cold weather puts me in the mood to cook. Yesterday I made meatloaf, mashed potatoes and brocolli and cheese. I love to cook (and eat) comfort foods in this wintery weather. Today I'll be making a big pot of chilli with pan fried corn cakes. Yum! With some a nice wine from the Boordy Vineyards here in MD to wash it down.

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"Hellzapoppin DL! You're my kind of cook" Panzade muttered while wiping his chin

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yessah, I lubs dat johny cake. We have a nice pork loin marinating and some huge salad mrs F is making. Its got figs in the recipe and thats all I know. Im gonna make johny cake for soppin

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Dinner Anyone?

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