2
   

If I knew that you were coming I would have baked a cake

 
 
View Profile JPB
 
  1  
Reply Mon 17 Jan, 2005 04:51 pm
I just celebrated a birthday over the weekend too. I'm not much of a cake eater and dh was bugging me about what kind of cake I wanted. I finally told him I'd really like a homemade tapioca pudding. He bought all the ingredients, including real - not minute- tapioca and spent two days making the pudding because you have to soak the pearls overnight before you start cooking them and then it took another 3 hours of fussing after that. It was delicous and filled with love (and a few choice words).
0 Replies
 
  1  
Reply Mon 17 Jan, 2005 05:31 pm
I feel like we should be having a bake sale!

What a great bunch of recipes. I'll need to give some a try. These quick cakes are fun.

Some of my favorite cookbooks are the little ones put out by various groups as fundraisers. The recipes are always so usable and mostly easy. I never pass them up when I see them for sale.

Happy birthday J_B.

I love tapioca too, J_B what a nice birthday treat.

Bubble tea is a big deal here and all of the tea shops sell it. Bubble tea is made with these huge tapioca pearls and tea. It is served with a hilariously huge straw to drink it with. I get one once in a whle figuring the tea benefits equalize the tapioca guilt.

My mom used to make rice pudding - another favorite I haven't had in years and years.
0 Replies
 
  1  
Reply Mon 17 Jan, 2005 06:06 pm
Here's a suprise for ya : many professional cake bakeries use cake mixes. I worked for one that used pillsbury.

The reason is, it allows for consistency in taste and appearance.

mixes are pretty darn good.

Unless you're going for something more complex, like an italian creme cake. Make it yourself or leave that up to the pros.

My current favorite cake is godiva's buttermilk chocolate cake. It's not overly sweet and very decadent.

http://www.godiva.com/recipes/recipe.asp?id=302

I have found that you can leave out the liquor if it is too expensive, and pretty much any frosting goes well with it.
0 Replies
 
View Profile Swimpy
 
  1  
Reply Mon 17 Jan, 2005 06:28 pm
Portal Star, that Godiva cake sounds wonderful.

Well, boomerang. My son is about to turn 30. I am throwing him a party. I don't know if I'm going to bake him a cake or do the bakery thing. There is a terrific European bakery in Galena, IL not far from where I live. I might get one from there. Or I might try Godiva chocolate cake ala Portal Star.
0 Replies
 
View Profile sozobe
 
  1  
Reply Mon 17 Jan, 2005 06:35 pm
Happy birthday, J_B!
0 Replies
 
View Profile Swimpy
 
  1  
Reply Mon 17 Jan, 2005 06:39 pm
Oh, how rude of me! Happy Birthday J_B!
0 Replies
 
View Profile littlek
 
  1  
Reply Mon 17 Jan, 2005 07:24 pm
Happy bday J_B!
0 Replies
 
View Profile JPB
 
  1  
Reply Mon 17 Jan, 2005 08:19 pm
Thanks all. I'm almost ready to stop counting. The big 50 hits next year. Is this the point where I should start looking forward to retirement?
0 Replies
 
View Profile Noddy24
 
  1  
Reply Mon 17 Jan, 2005 09:24 pm
J-B--

Twenty-six more years and you'll be an antique.

Meanwhile, who said the candles had to go on a cake? I love blowing out candles on brie.

Fifty is a great milestone. After 50 you can be really uppity about your opinions and people will call you wise (or uppity).
0 Replies
 
View Profile Eva
 
  1  
Reply Mon 17 Jan, 2005 11:25 pm
Fifty is great, J_B. I just turned fifty in October.

I figure I'm old enough now to do anything I damn well please. And too old to "hafta" do anything I don't want to do.

(Is that "uppity" enough, Noddy?)

HAPPY BIRTHDAY!
0 Replies
 
View Profile roger
 
  1  
Reply Tue 18 Jan, 2005 12:17 am
Noddy24 wrote:

Fifty is a great milestone. After 50 you can be really uppity about your opinions and people will call you wise (or uppity).


Don't get yer hopes up, J-B. I won't tell what they call me, but it sure ain't "wise." Of course, if my name were Noddy. . . .

And happy birthday.
0 Replies
 
View Profile JPB
 
  1  
Reply Tue 18 Jan, 2005 12:25 pm
I like uppity, uppity is good... wise is better, but I'll take uppity.
0 Replies
 
View Profile Noddy24
 
  1  
Reply Tue 18 Jan, 2005 12:59 pm
Eva--

When my mother was approached by people with ideas for spending her time and money, she was wont to coo, "Oh, thank you for thinking of me, but I'm in my declining years--and I decline your proposition."

Three cheers for the Great Gray Nay!
0 Replies
 
View Profile bren46
 
  1  
Reply Sun 20 Feb, 2005 04:36 pm
if I knew you were coming
go to www.rienzihills.com/SING
should be a list of many old songs.
I used to play the 78 record all the time when I was young
0 Replies
 
View Profile Lady J
 
  1  
Reply Sun 20 Feb, 2005 07:04 pm
Bren....what a great site that is! Thank you so much and welcome to A2K! I just briefly browsed through the list...and there are tons! But I couldn't believe how many of them I actually knew!. I read a very interesting quote just this morning that fits your site just perfectly!

"Music as it exists in old tunes or melodies ... is Inspiration, and cannot be surpassed; it is perfect and eternal".
0 Replies
 
 

Related Topics

Ask the A2K cooks! - Discussion by msolga
Wine...your favourite plonk? - Discussion by shepaints
Your favorite type of ethnic cuisine - Discussion by jespah
TGIF's - May I annoy you today? - Discussion by jespah
Thanksgiving Traditions - Discussion by bandylu2
Holiday Baking - Discussion by JerryR
I'm goin' out for Afghani food... - Discussion by cavfancier
 
Copyright © 2009 Horizontal Verticals :: Page generated in 0.33 seconds on 11/25/2009 at 03:40:12 Top End