tell me what did you have for the day..

For breakfast, two hot dogs and a huge coffee . . .

For lunch, some pumpkin bread and a turkey and cheese sammich on wheat bread, with some lemon-lime soda . . .

It ain't supper time here yet . . .

just et me lunch, had a burger smoothered with green chili, onions, cheese, and a coke.

just et me lunch, had a burger smoothered with green chili, onions, cheese, and a coke.

Hello Navigator!

What are mashed beans?

For me:
Coffee and a bagel for breakfast.
Chicken soup & milk for lunch.
Dinner? hasn't happened yet, but likely meatloaf & a green salad.

Oooh, dyslexia, eating lunch twice over.. you'll look like a burger smothered with green chili onions and cheese! outrageous!

You could ask my sister in law about that.She is the caterer. :wink:

Braffus = fried egg sammitch (lots of mayonnaise and fresh tomato)

Lunch = 1 plumb (and it was plumb good)

Suppah = grilled salmon with dill sauce, rice pilaf, spinach/orange/onion/walnut salad

Today
Today:

Breakfast: Coffee.

No Lunch

Dinner: Six inch BMT sub sandwich from the Subway with bottled water.

Evening Snack: A small amount of popcorn.

Lotsa coffee for breakfast.

Yogurt w/blueberries for brunch.

Diet coke and some raw pie dough for lunch.

Slice of homemade peach pie for 2:30 snack.

Coffee around dinner time. (We were at Borders...)

Slice of homemade peach pie (and about 1/4 of a tomato left over from my kid's dinner) for dinner.

Lots and LOTS of water throughout the day.

Usually I eat better than this, but I always have either yogurt or raison bran w/berries and skim milk for late breakfast after consuming massive amounts of coffee from about 6 AM until whenever I leave the house. If I'm home, I usually have leftovers for lunch, or another cup of yogurt, but I am often not home and skip lunch. I am home when my kids get off the schoolbus, and I may have a snack with them, or not. Then dinner is usually a salad, rice or pasta and some main dish. Tonight, however, we were at Borders, so when I came home I made them eat a grilled tuna & cheese sandwich w/tomatoes on it, but I didn't feel like eating that, so I didn't.

Breakfast : eggs sandwich + a cup of tea

Lunch : not planning to

Evening :would be my lunch

Dinner :.......

Every morning: green tea

but lately I've been obsessed with chicken salad sandwiches. It's sickening. I ate 2 yesterday.

I need to learn how to make it myself instead of wasting $2.50 to buy 2 a day. Did I mention these are the gas station ones? How sick is that?

The lady there calls me the chicken lady.


They're so yummy. *chomp, chomp*

As long as you keep eating these gas station sandwiches on a daily basis, chances are they won't sit on the shelf too long and become botulism-infected instruments of death. You are performing a public service--keep up the good work.

The glass is half full Debra...speaking of which-
For breakfast a cortadito, cuban coffee.
Lunch-Sloppy Joe with sour cream tater chips and a big glass of fresh squeezed to wash it down.

hahaha.

Funny you say that. I, in fact, used to work at a gas station. ...doing my duty in holding the white trash title, and some of the food at the store (Mobil) expired a year ago. Sick stuff.

We all have to do a stint at the gas station-slash-convenience store. It builds character. You don't get the title unless you have you lived in a trailer, waited tables, and smacked on your chewing gum at the same time.

I just had Jalapeno Chips. These and Salt&Vinegar chips will be the death of me. I like eating so many that my tongue gets numb.

And since I'm the only one who eats them, everyone avoids me like the plague and swear I still stink after I brush my teeth. I tell them at least it wasn't kimchi.

Ah kimchee . . . the entire Korean penninsula reeks of the fermented garlic smell of home-made kimchee. When i was there, more than 30 years ago (while Korea was still relatively poor), farmers buried their kimchee in sunny hillsides, and dug it up a year or two later when needed. All of Korea smelled of the garlic with which they liberally dosed the brew. Many Japanese, when not being politically correct, refer to Koreans as the garlic-eaters, rather contemptously, i might add.

Smells of Kimchee . . . that, and urine . . . of course, they may well have cleaned up their act considerably since then.

For breakfast today I had a cup of tea (or two) and a slice of toast (or two).

For lunch I had a cup of coffee (or two) and a Swiss chocolate (or three)

For dinner I shall have sausages and assorted vegetables, thrilling stuff.

I love the kimchee, but I'm a bit of an isolationist, so it doesn't matter much. Haven't eaten yet, it's still early, but yesterday is was a grilled cheese sammich on multi-grain for breakfast, leftover gyros and greek salad for lunch, and a little steak for dinner.