The Polos brought back pasta from China, oh thou of little erudition.
That's what I said in an earlier post, if you care to scroll up on the previous page. But dys more or less contradicted me and I have great respect for people of a certain age.
Marco Polo's book is interesting in that he tells the religious confessions of every area through which he passes, and there are almost always Christians, Jews and Muslims in each one.
I likes to cut an avacado length-wise, twist it so the seed remains in one half, and then scoop out the seed, and eat the flesh with a spoon, having liberally salted it.
Yes. Except I eliminate the salt & add a good squeeze of lemon juice instead, plus a little freshly ground black pepper. Perfect!
