Recipe Contest Entry, Main Courses: Teriyaki Salmon

Combine the following:

1/4 c. low sodium soy sauce
1/4 c. rice wine vinegar
1/8 c. canola oil
1 t ground ginger
1 T minced fresh garlic

Pour the marinade over a nice salmon filet.

should make enough for 4 filets

if you're ambitious you could use fresh ginger